Vermicelli Kheer Recipe

Vermicelli Kheer

Quick and easy to make desert

Serves : 5

Time : 20 minutes

Difficulty Level : Moderate

  • ingredients
  • methods
  • ½ cup (125 grams) thin vermicelli
  • 4 cups (1000 ml) skimmed milk
  • ¾ cup (187 grams) mixed unsalted nuts (almonds, cashews, pista)
  • 2 tbsp (30 grams) charoli/chironji seeds
  • ½ tsp cardamom powder (elaichi powder)
  • 2 scoops (16 grams) Prohance D powder
  • 1 cup water
  • 2 tbsp (30 grams) ghee

Nutritive value per serving

Amount Energy (kcal) CHO(gms) Proteins(gms) Fat(gms) Calcium(mg) Iron(mg) Fibre(gms)
  334 32.8 11.4 17.6 291 1.96 0.25

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